The SUPRAFORM Thermoforming films are intended for vacuum secondary packaging of various food products such as:

• Meat and sausage products (meat, sausages, smoked products)
• Hard and curd cheeses
• Fish and seafood
• Bakery products (bread, buns)

in order to prolong the shelf life.

ADVANTAGES:

• Very good thermoforming properties
• Very good sealability
• Oxygen and watervapour barrier
• Very good barrier to gases (EVOH)
• High transparency and gloss
• Efficient packing
• Very good processing parameters

PRODUCT MARKED WITH A GREEN LEAF ARE THE RESULT OF IMPLEMENTING THE 5-POINT ECOSTRATEGY WHICH STRIVES TO REACH CIRCULAR ECONOMY.